Party BBQ Meatballs

This is the perfect finger food for gatherings. I wanted a kick in my meatballs so I added the following spices. Feel free to use other ground meats or combine 2 together.

RECIPE:

1 lb Lean Ground Beef

1/4 cup of finely chopped red onion

1/4 of Parmesan cheese

1/2 tbsp of Chile powder

1/2 tsp of Red Chile flakes

1 egg

some BBQ sauce

In a large mixing bowl, add all ingredients (except) the bbq sauce.

 Incorporate all ingredients in the meat, trying not to over work it.

Begin rolling evenly sized balls & placing on a baking dish (sprayed with cooking oil).

The smaller the better, we want bite size appetizers.

Pre-heat oven tp 350 degrees. Pour some BBQ sauce all over the meatballs.
Place in the oven & cook for (no longer than) 35 mins. or they dry up! I know! ;)

Remove & arrange on a nice platter.



Place toothpicks on a few!

ENJOY!